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Description:
SFT believes that our reputation must be based on the quality of our products. We have travelled across the country to handpick the finest quality products at the best possible rates. SFT have been in the market for the past 22 years and we have tied up with all major offline retail majors. Our products are subjected to rigorous quality control procedures throughout the procurement and packaging processes. It is our constant endeavor to provide widest possible range to consumer and now have an ever expanding range of selections across dry fruits, spices and nuts. We maintain great taste and guaranteed quality throughout the year and our products are sure to be your new favorites after your first purchase. SFT rai in Hindi, brown mustard seeds are the fruit pods got from the mustard plant belonging to the brassica family. Though brown mustard is native to Asia minor, they are also cultivated as a commercial crop across countries like Canada, china, India and some regions of Europe. Very widely used in cooking, mustard seeds have numerous health benefits.
About this product:
SFT products are procured directly from growers and are processed and packed in our hygienic processing plant to retain their natural freshness, aroma and the original nutrients.
Called as Rai in Hindi, brown mustard seeds are the fruit pods got from the mustard plant belonging to the Brassica family. Though brown mustard is native to Asia Minor, they are also cultivated as a commercial crop across countries like Canada, China, India and some regions of Europe. Very widely used in cooking, mustard seeds have numerous health benefits
There are certain nutrients in mustard seeds that prevent diseases from occurring. They are all a part of the basic structure of the Brassica family to which mustard belongs
If your jars start to smell like the spices or ingredients you store in them, using mustard seeds can help. Warm a little water and add it to the jar. Also add a little mustard seed paste to the jar and shake it well. Pour it out. You would be surprised how the smell goes away.
1. Make sure you don?t overcook mustard seeds or their taste may turn bitter.
SFT believes that our reputation must be based on the quality of our products. We have travelled across the country to handpick the finest quality products at the best possible rates. SFT have been in the market for the past 22 years and we have tied up with all major offline retail majors. Our products are subjected to rigorous quality control procedures throughout the procurement and packaging processes. It is our constant endeavor to provide widest possible range to consumer and now have an ever expanding range of selections across dry fruits, spices and nuts. We maintain great taste and guaranteed quality throughout the year and our products are sure to be your new favorites after your first purchase. SFT rai in Hindi, brown mustard seeds are the fruit pods got from the mustard plant belonging to the brassica family. Though brown mustard is native to Asia minor, they are also cultivated as a commercial crop across countries like Canada, china, India and some regions of Europe. Very widely used in cooking, mustard seeds have numerous health benefits.
About this product:
SFT products are procured directly from growers and are processed and packed in our hygienic processing plant to retain their natural freshness, aroma and the original nutrients.
Called as Rai in Hindi, brown mustard seeds are the fruit pods got from the mustard plant belonging to the Brassica family. Though brown mustard is native to Asia Minor, they are also cultivated as a commercial crop across countries like Canada, China, India and some regions of Europe. Very widely used in cooking, mustard seeds have numerous health benefits
There are certain nutrients in mustard seeds that prevent diseases from occurring. They are all a part of the basic structure of the Brassica family to which mustard belongs
If your jars start to smell like the spices or ingredients you store in them, using mustard seeds can help. Warm a little water and add it to the jar. Also add a little mustard seed paste to the jar and shake it well. Pour it out. You would be surprised how the smell goes away.
1. Make sure you don?t overcook mustard seeds or their taste may turn bitter.
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